Hing Kee Restaurant: A Fusion of Thai, Chinese, and Vietnamese Flavors in Chicago

BYOB, great food, good service, great price. Hard to beat. Soup dumplings are great. Would order again. Sweet and sour chicken is excellent. Great breading, good sauce, would order again. Probably applies to any of their fried chicken. Mongolian beef is great, fresh peppers, great sauce, tasty beef. Would order again. Soy sauce chow mein is exactly what I was hoping for, would order again. Fried rice is great. Good filler and sauce medium. Overall great experience, would come back.

Delicious food, 10/10 would visit again. The menu is extremely large (22 pages long) so I guarantee there is something for everyone. The flavor in every bite of each dish was just delightful. My gf thought her black pepper beef and chicken soup dumplings were the best dishes we had during our entire Chicago trip.

This is a must stop place in Chicago’s Chinatown Square! My husband and I ordered a number of items and shared. This is definitely what I would recommend doing since there is so much good food! The soup dumplings were the best we had ever eaten. The service was also very quick and they accommodated my husband’s avocado allergy with our sushi roll. Very happy with our experience!

So glad we visited! We parked at one of the public lots a couple blocks away. We went on a Sunday afternoon and were seated right away. The whole meal was a flavor bomb and perfect for a chilly day. We ordered the pork and crab soup dumplings, the pork fried dumplings, BBQ pork fried rice, and scallion pancakes and would get it all again. We did place a second order of the soup dumplings because our daughter liked them so much. Great service and food, so shoutout to the staff and cooks here.

Everything was absolutely delicious. We seated in a relatively good amount of time. We only had to wait about 15 minutes. There are two sections to the restaurant so there is a good ample amount of seating. The edamame was great as well as the Kung pow chicken and chicken fried rice. The Mongolian beef also very tasty. Everything was priced wonderfully and we had a very nice server. We were very happy with our visit.

Great portions on everything, prices are unbeatable. I can't speak to the sushi but the dishes we got: - Chili pork dumplings - Fried pork dumplings - Scallion Pancakes - Green beans - Szechuan chicken noodle soup - Spicy Lamb noodle soup - Braised Beef noodle soup - Beef Brisket noodle soup - Dondon noodles (dan dan mian) Were all really good. What stood out to me the most was the chili oil pork dumplings. The only thing I will say is the dan dan mian is meh. It's soupy which isn't quite right and also it's flavor is overall just okay. The other noodle soups were great. Service was good but will say during rush time it can get really cramped in there!

The portions of the noodles were huge; I ordered a pho and a Chaoshan double meatball noodle soup, and I couldn't finish either. The broth was also delicious. The food came out very quickly, and the mango beef was excellent. The beef was perfectly cooked, neither too soft nor too tough. The pieces were also the perfect size for a single bite. The menu had a wide variety of options, making it hard to choose, and the drinks were also very good. I liked the chrysanthemum and citrus drink because you could choose between hot or cold, which is perfect for Chicago's winter.

Went for a friend’s bday dinner yesterday and the food was great! Prices matched well with what was given. Great array of options for you to choose and all of it is so so good! Amazing soup dumplings! Noodles great! We all took left overs because of how much was given and the speed of it was quick! We brought a tiramisu for her and asked for plates they give it to us with no hesitation! And even a candle! Before we left they also said happy birthday to her! A must go to if in Chinatown!